Thinly cut Doner Meat, with a special Turkish tomato sauce over pita bread, topped with melted butter, and yogurt on side Sigara boregi is a Turkish cigar shaped pastry made with feta cheese and phyllo dough. This fried pastry is perfect with coffee, but can be eaten as an appetizer or side dish. Baba ganoush (sometimes spelled baba ghanoush), a Middle Eastern spread and dip is similar to hummus, but is made with eggplant instead of chickpeas (garbanzo beans). This vegetarian and vegan recipe is particularly hummus-like, since it uses some chickpeas for a thicker texture. Thinly cut Doner Meat, with a special Turkish tomato sauce over pita bread, topped with melted butter, and yogurt on side Sigara boregi is a Turkish cigar shaped pastry made with feta cheese and phyllo dough. This fried pastry is perfect with coffee, but can be eaten as an appetizer or side dish.
Welcome to Istanbul Grill

We aim to recreate Turkish food as it is found in Turkey, right here in the heart of Orange County by combining the freshest of ingredients with recipes that have withstood the taste test of time. As each of our dishes is prepared with special care, our menu is simple; we prefer quality over quantity.






 


 
Events
07 / 20 / 2013•6:30 PM
Our Grand Opening

Come join Istanbul Grill's grand opening as we are ready to show our most exciting and delicious cuisines first time in Los Angeles.

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07 / 20 / 2013•6:30 PM
We do Cater!

Istanbul Grill proudly offers catering service for your special days or events.

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Contact Information

Istanbul Grill CA

18010 Newhope Street #D,
Fountain Valley, CA 92708

714-430-1434

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Copyright © 2013 Istanbul Grill CA